3rd Health and Food Fair November 27 and 28

  • 2010


Dear friends, one more year we will meet again at the Food and Health Fair organized by Slow Food Terres de Lleida with the collaboration of the Sweet Revolution of Medicinal Plants. November 27 and 28 at the fair pavilions of the Champs Elysees of Lleida

This year we will have the privilege of being able to count on the inaugural conference with Teresa Forcades and many other great speakers who will discuss how to prevent and cure diseases with natural therapies and the importance of good nutrition. n on these health issues.

Saturday 27:

Jaume Sellart, acupuncturist of Buddhist orientation, Abjective theory of memory and its application in emotional acupuncture and food

Albert Lla, natur pata, The great utility of seawater as food and medical treatment

Jos Calvo, family doctor, expert in floral therapy, colorpuncture and other energy therapies, Holystic medicine: towards an integrative medicine. (Internal well-being as a physical health enhancer)

Xavier Uriarte, president of the anti-vaccination league, Vaccines: the hidden truth

Presentation of the project Cooks Km 0 of Slow Food

Juan Navarro, agricultural engineer What the crystallizations tell us, a system to demonstrate the quality of food

Sunday 28:

ngel Olaran, a missionary in Ethiopia, Dulce Revoluci n, the other solidarity in frica .

Natàlia Eres, oncologist, “Systemic Nutrition and Cancer”

· Juan José Mallén, will testify to the therapy: Dr. Moritz's liver cleanse.

· Gustavo Duch, veterinarian, and coordinator of Food Sovereignty magazine, "Crimes of agribusiness"

· Shinsuke Chujo and Ramón Cos, promoters of MS To Catalonia, “EM effective microorganisms for the health of the earth and people”

· Andreas Kalcker, founding member of the NGO Earth Help Project, “The truth about MMS, chlorine dioxide. A revolutionary complement to cancer, AIDS and other diseases ”

· Anna Tarrés, coach of the Spanish national synchronized swimming team. “The importance of nutrition in sport and daily life”

· Gaspar Caballero de Segovia, agriculture specialist and inventor of the method; Crestall. “Organic family farming”

· Josep Vilanova i Tonet de Barri, professors of nature, "Medicinal herbs of our environment"

CORNER OF TASTE, products offered by the producers to the visitor

KITCHEN WORKSHOPS, with the aim of spreading seasonal cuisine and use.

CHILDREN'S WORKSHOPS, taste education for the little ones of the house

It is a different Fair where we facilitate, almost free, the presence in a direct sale Land Market, to farmers and artisan producers who produce high quality food and do not have the possibility of attending other fairs of higher standing

In attached file you will find the program and schedule of the conferences and other activities of the two days.

We ask the dissemination among your contacts of this call, because we do not have sufficient financial means to make the necessary disclosure. We have also called elections to the Parliament of Catalonia on the same Sunday, the 28th, which makes everyone's help necessary so that it can be a success.

In order to finance this fair, we ask a small participation to each adult visitor of three Euros.

A hug.

Josep Pàmies

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